C U R R I E S
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BALICHERA / BALTI DISHES
Chef's own recipe - Fairly hot
CHICKEN/LAMB £9.75
PRAWN £9.95
VEGETABLE £8.25
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KORMA DISHES
Cooked in a mild gravy with almonds and fresh cream
CHICKEN/LAMB £8.75
VEGETABLE
£7.95
PRAWN £8.95
KING PRAWN £12.95
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MALAYA DISHES
Cooked with mild spices in special Pineapple sauce
CHICKEN/LAMB £8.75
PRAWN £8.95
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BHUNA DISHES
Medium well spiced with thick gravy
CHICKEN/LAMB £8.75
PRAWN £8.95
KING PRAWN £12.95
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DUPIAZA DISHES
Medium with dices of spiced onions
CHICKEN/LAMB £8.75
PRAWN £8.95
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MADRAS DISHES
Lightly spiced and fairly hot
CHICKEN/LAMB £8.75
PRAWN £8.95
KING PRAWN £12.95
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VINDALOO DISHES
Very hot dishes with potatoes
 
 
CHICKEN/LAMB £8.75  
PRAWN £8.95  
KING PRAWN £12.95  
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DANSAK DISHES
Sweet, sour and hot with lentils, served with RICE
   
CHICKEN/LAMB £12.55
PRAWN £12.95
KING PRAWN £12.25
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PALAK DISHES
Medium curry cooked with spinach and mild freshly ground spices
 
CHICKEN/LAMB £9.75
PRAWN £9.95
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JALFREZI
Hot spicy dish cooked with green chillies, green peppers, garlic and fenugreek leaves
CHICKEN/LAMB £9.75
PRAWN £9.95
KING PRAWN £13.75
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ROGON DISHES
Lamb/spring chicken, cooked with tomatoes, onions and touch of garlic and ginger
CHICKEN £8.75
LAMB £8.75
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BIRIANI DISHES
Baked with basmati rice and mild spices, garnished with
diced tomatoes and served with vegetable curry
CHICKEN/LAMB £12.95
CHICKEN TIKKA £13.25
LAMB TIKKA £13.25
VEGETABLE £11.95
CHICKEN TIKKA PALAK £13.55